Colección Cut Open Artichoke

Colección Cut Open Artichoke. Rub the cut parts with. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Cut each spent stalk all the way down to the ground using pruning shears.

Aquí How To Grow Artichokes

Cut each spent stalk all the way down to the ground using pruning shears. Rub the cut parts with. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. You can do this as late as beginning of fall.

It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke.

However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Discard the stem once you've cut it. Cut each spent stalk all the way down to the ground using pruning shears. You can do this as late as beginning of fall. Rub the cut parts with.

You can do this as late as beginning of fall. Uncover it in the early part of spring to stimulate the development of new shoots. Rub the cut parts with. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. You can do this as late as beginning of fall. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke... Discard the stem once you've cut it.

Lay the artichoke on its side to cut it. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. 09.06.2010 · to view the next video in the series please click here: Rub the cut parts with. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips.. Uncover it in the early part of spring to stimulate the development of new shoots.

Uncover it in the early part of spring to stimulate the development of new shoots... However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. You can do this as late as beginning of fall. Cut back the artichoke plant completely right after harvesting its buds at the end of summer... 09.06.2010 · to view the next video in the series please click here:

It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. However, if you want the artichoke to be able to sit upright, you can cut closer to the base.

Lay the artichoke on its side to cut it. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Uncover it in the early part of spring to stimulate the development of new shoots. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke.

Lay the artichoke on its side to cut it. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. 09.06.2010 · to view the next video in the series please click here: Rub the cut parts with. You can do this as late as beginning of fall. Discard the stem once you've cut it. Cut back the artichoke plant completely right after harvesting its buds at the end of summer.. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat.

Lay the artichoke on its side to cut it. Discard the stem once you've cut it. Cut each spent stalk all the way down to the ground using pruning shears. Uncover it in the early part of spring to stimulate the development of new shoots. Rub the cut parts with.

Lay the artichoke on its side to cut it. Cut each spent stalk all the way down to the ground using pruning shears. Rub the cut parts with. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Lay the artichoke on its side to cut it. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Discard the stem once you've cut it. Uncover it in the early part of spring to stimulate the development of new shoots. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips... You can do this as late as beginning of fall.

Lay the artichoke on its side to cut it. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Rub the cut parts with. 09.06.2010 · to view the next video in the series please click here: Lay the artichoke on its side to cut it. Discard the stem once you've cut it. Discard the stem once you've cut it.

Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips... Cut each spent stalk all the way down to the ground using pruning shears. Uncover it in the early part of spring to stimulate the development of new shoots. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. 09.06.2010 · to view the next video in the series please click here: However, if you want the artichoke to be able to sit upright, you can cut closer to the base. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Rub the cut parts with.

Lay the artichoke on its side to cut it.. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Lay the artichoke on its side to cut it. Rub the cut parts with. Uncover it in the early part of spring to stimulate the development of new shoots. Cut each spent stalk all the way down to the ground using pruning shears. Discard the stem once you've cut it. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. You can do this as late as beginning of fall.. You can do this as late as beginning of fall.

It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Lay the artichoke on its side to cut it. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. 09.06.2010 · to view the next video in the series please click here:. Lay the artichoke on its side to cut it.

Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat.. 09.06.2010 · to view the next video in the series please click here: It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. You can do this as late as beginning of fall. Lay the artichoke on its side to cut it. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Rub the cut parts with. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Uncover it in the early part of spring to stimulate the development of new shoots.. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke.

Lay the artichoke on its side to cut it.. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Cut each spent stalk all the way down to the ground using pruning shears. 09.06.2010 · to view the next video in the series please click here: Cut back the artichoke plant completely right after harvesting its buds at the end of summer. You can do this as late as beginning of fall.. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost.

You can do this as late as beginning of fall. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Discard the stem once you've cut it. Lay the artichoke on its side to cut it.. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke.

You can do this as late as beginning of fall... It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Cut each spent stalk all the way down to the ground using pruning shears.. Discard the stem once you've cut it.

Cut each spent stalk all the way down to the ground using pruning shears. Rub the cut parts with. You can do this as late as beginning of fall. Cut each spent stalk all the way down to the ground using pruning shears. Uncover it in the early part of spring to stimulate the development of new shoots. Lay the artichoke on its side to cut it. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Rub the cut parts with.

09.06.2010 · to view the next video in the series please click here:. You can do this as late as beginning of fall. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. 09.06.2010 · to view the next video in the series please click here: Rub the cut parts with. Lay the artichoke on its side to cut it. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips.. Rub the cut parts with.

Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Uncover it in the early part of spring to stimulate the development of new shoots. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Rub the cut parts with.

Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips.. Discard the stem once you've cut it. You can do this as late as beginning of fall.

Lay the artichoke on its side to cut it. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Discard the stem once you've cut it.. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke.

However, if you want the artichoke to be able to sit upright, you can cut closer to the base. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Discard the stem once you've cut it. Cut each spent stalk all the way down to the ground using pruning shears. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. You can do this as late as beginning of fall.. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke.

Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Uncover it in the early part of spring to stimulate the development of new shoots. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. 09.06.2010 · to view the next video in the series please click here: However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Cut each spent stalk all the way down to the ground using pruning shears. Discard the stem once you've cut it.. You can do this as late as beginning of fall.

Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. 09.06.2010 · to view the next video in the series please click here: Rub the cut parts with. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Uncover it in the early part of spring to stimulate the development of new shoots. You can do this as late as beginning of fall. However, if you want the artichoke to be able to sit upright, you can cut closer to the base.. Cut back the artichoke plant completely right after harvesting its buds at the end of summer.

You can do this as late as beginning of fall... . Cut back the artichoke plant completely right after harvesting its buds at the end of summer.

Lay the artichoke on its side to cut it. You can do this as late as beginning of fall. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke... 09.06.2010 · to view the next video in the series please click here:

Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Discard the stem once you've cut it. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Cut each spent stalk all the way down to the ground using pruning shears. You can do this as late as beginning of fall. 09.06.2010 · to view the next video in the series please click here: Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Rub the cut parts with. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. However, if you want the artichoke to be able to sit upright, you can cut closer to the base.. However, if you want the artichoke to be able to sit upright, you can cut closer to the base.

Uncover it in the early part of spring to stimulate the development of new shoots... Discard the stem once you've cut it. However, if you want the artichoke to be able to sit upright, you can cut closer to the base... Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat.

However, if you want the artichoke to be able to sit upright, you can cut closer to the base. You can do this as late as beginning of fall. Lay the artichoke on its side to cut it. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Cut each spent stalk all the way down to the ground using pruning shears. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Rub the cut parts with. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Discard the stem once you've cut it. Uncover it in the early part of spring to stimulate the development of new shoots.. You can do this as late as beginning of fall.

However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Rub the cut parts with. Lay the artichoke on its side to cut it. Discard the stem once you've cut it. 09.06.2010 · to view the next video in the series please click here: Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. You can do this as late as beginning of fall. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Cut each spent stalk all the way down to the ground using pruning shears. Cut back the artichoke plant completely right after harvesting its buds at the end of summer.

However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Rub the cut parts with. Uncover it in the early part of spring to stimulate the development of new shoots. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips.

Rub the cut parts with. Lay the artichoke on its side to cut it. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Discard the stem once you've cut it. Uncover it in the early part of spring to stimulate the development of new shoots. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. You can do this as late as beginning of fall. Cut each spent stalk all the way down to the ground using pruning shears. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. 09.06.2010 · to view the next video in the series please click here:. Rub the cut parts with.

Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Discard the stem once you've cut it. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Uncover it in the early part of spring to stimulate the development of new shoots. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. You can do this as late as beginning of fall. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Rub the cut parts with.

Lay the artichoke on its side to cut it. Uncover it in the early part of spring to stimulate the development of new shoots. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. 09.06.2010 · to view the next video in the series please click here: Cut each spent stalk all the way down to the ground using pruning shears. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Lay the artichoke on its side to cut it... Rub the cut parts with.

Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Uncover it in the early part of spring to stimulate the development of new shoots. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. However, if you want the artichoke to be able to sit upright, you can cut closer to the base.

Uncover it in the early part of spring to stimulate the development of new shoots. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Lay the artichoke on its side to cut it. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Rub the cut parts with. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. You can do this as late as beginning of fall.. 09.06.2010 · to view the next video in the series please click here:

Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat... However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Discard the stem once you've cut it. Cut each spent stalk all the way down to the ground using pruning shears. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. You can do this as late as beginning of fall.. 09.06.2010 · to view the next video in the series please click here:

It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. You can do this as late as beginning of fall. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost... Lay the artichoke on its side to cut it.

You can do this as late as beginning of fall... Uncover it in the early part of spring to stimulate the development of new shoots. Rub the cut parts with. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. You can do this as late as beginning of fall. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost.

09.06.2010 · to view the next video in the series please click here: Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Uncover it in the early part of spring to stimulate the development of new shoots. Discard the stem once you've cut it. Lay the artichoke on its side to cut it. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. You can do this as late as beginning of fall. 09.06.2010 · to view the next video in the series please click here: Discard the stem once you've cut it.

Cut back the artichoke plant completely right after harvesting its buds at the end of summer. However, if you want the artichoke to be able to sit upright, you can cut closer to the base.

Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips.

09.06.2010 · to view the next video in the series please click here: However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Discard the stem once you've cut it. Lay the artichoke on its side to cut it. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Uncover it in the early part of spring to stimulate the development of new shoots. Cut each spent stalk all the way down to the ground using pruning shears. Rub the cut parts with. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat.

Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Discard the stem once you've cut it. Cut each spent stalk all the way down to the ground using pruning shears. However, if you want the artichoke to be able to sit upright, you can cut closer to the base.

Discard the stem once you've cut it. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. 09.06.2010 · to view the next video in the series please click here:

Lay the artichoke on its side to cut it. Lay the artichoke on its side to cut it. You can do this as late as beginning of fall. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Uncover it in the early part of spring to stimulate the development of new shoots. Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. Rub the cut parts with. 09.06.2010 · to view the next video in the series please click here: Cut each spent stalk all the way down to the ground using pruning shears. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Uncover it in the early part of spring to stimulate the development of new shoots.

Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Lay the artichoke on its side to cut it. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. Discard the stem once you've cut it. You can do this as late as beginning of fall. 09.06.2010 · to view the next video in the series please click here: Cut each spent stalk all the way down to the ground using pruning shears. Cut back the artichoke plant completely right after harvesting its buds at the end of summer.

Rub the cut parts with. However, if you want the artichoke to be able to sit upright, you can cut closer to the base.. Lay the artichoke on its side to cut it.

Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Discard the stem once you've cut it. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. You can do this as late as beginning of fall... Cut back the artichoke plant completely right after harvesting its buds at the end of summer.

Discard the stem once you've cut it. Rub the cut parts with. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. You can do this as late as beginning of fall. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips. Lay the artichoke on its side to cut it. 09.06.2010 · to view the next video in the series please click here: However, if you want the artichoke to be able to sit upright, you can cut closer to the base.

Discard the stem once you've cut it.. Rub the cut parts with. Uncover it in the early part of spring to stimulate the development of new shoots. Cut back the artichoke plant completely right after harvesting its buds at the end of summer. 09.06.2010 · to view the next video in the series please click here: Cut each spent stalk all the way down to the ground using pruning shears... Cut each spent stalk all the way down to the ground using pruning shears.

However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Rub the cut parts with. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat. Lay the artichoke on its side to cut it.. However, if you want the artichoke to be able to sit upright, you can cut closer to the base.

Uncover it in the early part of spring to stimulate the development of new shoots. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. However, if you want the artichoke to be able to sit upright, you can cut closer to the base.. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips.

Rub the cut parts with.. Cut each spent stalk all the way down to the ground using pruning shears. 09.06.2010 · to view the next video in the series please click here:

Uncover it in the early part of spring to stimulate the development of new shoots. 09.06.2010 · to view the next video in the series please click here:

09.06.2010 · to view the next video in the series please click here:. .. Cut back the artichoke plant completely right after harvesting its buds at the end of summer.

Rub the cut parts with... Cut back the artichoke plant completely right after harvesting its buds at the end of summer. However, if you want the artichoke to be able to sit upright, you can cut closer to the base. Cut each spent stalk all the way down to the ground using pruning shears. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke.. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips.

09.06.2010 · to view the next video in the series please click here: Be sure to mulch the plant with organic mulch, preferably with leaves, straw, or compost. It's usually fine to cut about 1⁄2 inch (1.3 cm) from the bottom of the artichoke. Lay the artichoke on its side to cut it. Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips.. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat.

Use kitchen shears to trim 1/4 to 1/2 inch off the thorny leaf tips... Uncover it in the early part of spring to stimulate the development of new shoots.. Lay the artichoke on its side to cut it.

Discard the stem once you've cut it. 09.06.2010 · to view the next video in the series please click here:. Peel the stem with a paring knife or cut off the stem completely if you want the artichoke to sit flat.